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" For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand upon the same dish, so that whatsoever he be that sitting in the company of any others at... "
The Dramatic Works of Ben Jonson, and Beaumont and Fletcher - 401. lappuse
autors: Ben Jonson - 1811
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Murray's Magazine, 9. sējums

1891 - 874 lapas
...their knife which they hold in one hand they cut the meate out of the dish, they fasten their forkc which they hold in their other hand upon the same...whatsoever he be that sitting in the company of any others at meale should unadvisedly touch the dish of meate with his fingers from which all at the table...
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Annals of Winchester College: From Its Foundation in the Year 1382 to the ...

Thomas Frederick Kirby - 1892 - 572 lapas
...hold in one hand, they cut the meate out of the dish, they fasten the forke, which they hold in the other hand, upon the same dish; so that whatsoever he be that sitting in the company of any others at meale, should inadvisedly touch the dish of meat with his fingers, from which all the table...
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Shakespeare the Boy: With Sketches of the Home and School Life, the Games ...

William James Rolfe - 1896 - 304 lapas
...their knife, which they hold in one hand, they cut the meat out of the dish, they fasten the fork, which they hold in their other hand, upon the same dish ; so that whosoever he be that, sitting in the company of others at meals, should unadvisedly touch the dish...
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The International Cyclopedia: A Compendium of Human Knowledge ..., 6. sējums

Harry Thurston Peck - 1898 - 958 lapas
...with their knife, which they hold in one hand, they cut the méate out of the dish, they fasten the forke, which they hold in their other hand, upon the...that whatsoever he be that sitting in the company of others at meals, should unadvisedly touch the dish of meat with his fingers, from which all the table...
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William Shakespeare: A Critical Study

Georg Brandes - 1898 - 744 lapas
...when they cut their meate. For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand vpon the same dish, so that whatsoeuer he be that sitting in the company of any others at meale, should...
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Chambers's Cyclopaedia of English Literature: A History Critical ..., 1. sējums

Robert Chambers, David Patrick - 1901 - 862 lapas
...when they cut their méate. For while with their knife which they hold in one hand they cut the méate ) Wherefore that here we may briefly end : Of Law...less acknowledged than that her seat is the bosom of lie that, »itling in the company of any others at nieale, should unadvisedly touch the dish of méate...
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The Complete Works of William Shakespeare: With Historical and ..., 4. sējums

William Shakespeare - 1901 - 618 lapas
...when they cut their meate. For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand vpon the same dish, so that whatsoeuer he be that sitting in the company of any others at meale, should...
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The Works of William Shakespeare, 4. sējums

William Shakespeare - 1901 - 616 lapas
...when they cut their meate. For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand vpon the same dish, so that whatsoeuer he be that sitting in the company of any others at meale, should...
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Chamber's Cyclopædia of English Literature, 1. sējums

Robert Chambers - 1902 - 868 lapas
...when they cut their méate. For while with their knife which they hold in on- hand they cut the méate The applause, delight, the wonder of our stage ! My...I will not lodge thee by Chaucer, or Spenser, or he that, sitting in the company of any others at meale, should »inadvisedly touch the dish of méate...
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First Steps in the History of England

Arthur May Mowry - 1902 - 336 lapas
...when they cut their meate. For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand vpon the same dish, so that whatsoeuer he be that sitting in the company of any others at meate, should...
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