Code of Federal Regulations: Containing a Codification of Documents of General Applicability and Future Effect as of December 31, 1948, with Ancillaries and IndexDivision of the Federal Register, the National Archives, 1977 |
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1.5. rezultāts no 100.
6. lappuse
... DRAINED WEIGHTS Recommended fill of container . Recommended minimum drained 52.474 52.475 weight . SIZES 52.476 Sizes of lima beans in canned lima beans . FACTORS OF QUALITY 52.477 Ascertaining the grade . 52.478 Ascertaining the rating ...
... DRAINED WEIGHTS Recommended fill of container . Recommended minimum drained 52.474 52.475 weight . SIZES 52.476 Sizes of lima beans in canned lima beans . FACTORS OF QUALITY 52.477 Ascertaining the grade . 52.478 Ascertaining the rating ...
7. lappuse
... drained weight . 52.585 52.586 FACTORS OF QUALITY 52.587 Ascertaining the grade . Sec . 52.640 Lot acceptance for ... DRAINED WEIGHTS 52.674 Recommended All of container . drained 52.675 Recommended weight . minimum SIZES 52.676 Sizes of ...
... drained weight . 52.585 52.586 FACTORS OF QUALITY 52.587 Ascertaining the grade . Sec . 52.640 Lot acceptance for ... DRAINED WEIGHTS 52.674 Recommended All of container . drained 52.675 Recommended weight . minimum SIZES 52.676 Sizes of ...
9. lappuse
... DRAINED WEIGHTS Recommended fill of container . 52.823 Styles . 52.824 Grades . 52.884 LIQUID MEDIA , FILL OF CONTAINER , DRAINED WEIGHTS , AND FILL WEIGHTS 52.885 Recommended minimum drained weight . 52.825 Liquid media and Brix ...
... DRAINED WEIGHTS Recommended fill of container . 52.823 Styles . 52.824 Grades . 52.884 LIQUID MEDIA , FILL OF CONTAINER , DRAINED WEIGHTS , AND FILL WEIGHTS 52.885 Recommended minimum drained weight . 52.825 Liquid media and Brix ...
15. lappuse
... DRAINED WHIGHTS 52.1643 Recommended all of container . 52.1644 Recommended drained weight . FACTORS OF QUALITY 52.1645 Ascertaining the grade . 52.1646 Ascertaining the rating of each fao- tor . 52.1647 Color . 52.1648 52.1649 Absence ...
... DRAINED WHIGHTS 52.1643 Recommended all of container . 52.1644 Recommended drained weight . FACTORS OF QUALITY 52.1645 Ascertaining the grade . 52.1646 Ascertaining the rating of each fao- tor . 52.1647 Color . 52.1648 52.1649 Absence ...
16. lappuse
... DRAINED WEIGHTS , AND FILL WEIGHTS 52.1785 Liquid media and Brix measure- ments for canned plums . Recommended fill of container . Minimum drained weight require- ments . 52.1786 52.1787 52.1788 Recommended fill weights . SAMPLE UNIT ...
... DRAINED WEIGHTS , AND FILL WEIGHTS 52.1785 Liquid media and Brix measure- ments for canned plums . Recommended fill of container . Minimum drained weight require- ments . 52.1786 52.1787 52.1788 Recommended fill weights . SAMPLE UNIT ...
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20 points Absence of defects affect the appearance appearance or eating Ascertaining the grade Brix cherries classification comb honey count damaged eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free Product description raspberries reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve slices SStd Standards for Grades stem style subpart Subpart-United States Standards tender texture total score U. S. Standard U.S. Grade varietal vegetable whole
Populāri fragmenti
372. lappuse - ... removed from the container and returned thereto, the leveled peas (irrespective of the quantity of the liquid) , 15 seconds after they are so returned completely fill the container. A container with lid attached by double seam shall be considered to be completely filled when it is filled to the level...
286. lappuse - Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the United States Department of Commerce, National Bureau of Standards. Without shifting the material on the sieve, so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins, weigh the sieve and the drained material.
539. lappuse - Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...
194. lappuse - Good consistency" means that the fruit jelly possesses a tender to slightly firm texture and retains a compact shape without excessive syneresis ("weeping") . (c) (B) classification.
361. lappuse - Frozen mixed vegetables consist of three or more succulent vegetables, properly prepared and properly blanched; may contain vegetables (such as, small pieces of sweet red peppers or sweet green peppers) added as garnish; and are frozen and maintained at temperatures necessary for the preservation of the product.