Subpart B-Administrative Procedures 1240.20 Issuance and posting of certificates following inspections. 1240.30 Measures in the event of inadequate local control. Subpart C-Restrictions on Travel of 1240.40 All communicable diseases. 1240.50 Certain communicable diseases; special requirements. 1240.54 Apprehension and detention of persons with specific diseases. 1240.55 Responsibility with respect to minors, wards, and patients. 1240.57 Members of military and naval forces. Subpart D-Specific Administrative Decisions Regarding Interstate Shipments 1240.60 Molluscan shellfish. CROSS REFERENCES: For Department of Health and Human Services regulations relating to foreign quarantine, sanitation measures, and control of communicable diseases, see Centers for Disease Control's requirements as set forth in 42 CFR parts 71 and 72. SOURCE: 40 FR 5620, Feb. 6, 1975, unless otherwise noted. Subpart A-General Provisions §1240.3 General definitions. As used in this part, terms shall have the following meaning: (a) Bactericidal treatment. The application of a method or substance for the destruction of pathogens and other organisms as set forth in §1240.10. (b) Communicable diseases. Illnesses due to infectious agents or their toxic products, which may be transmitted from a reservoir to a susceptible host either directly as from an infected person or animal or indirectly through the agency of an intermediate plant or animal host, vector, or the inanimate environment. (c) Communicable period. The period or periods during which the etiologic agent may be transferred directly or indirectly from the body of the infected person or animal to the body of another. (d) Contamination. The presence of a certain amount of undesirable substance or material, which may contain pathogenic microorganisms. (e) Conveyance. Conveyance means any land or air carrier, or any vessel as defined in paragraph (n) of this section. (f) Garbage. (1) The solid animal and vegetable waste, together with the natural moisture content, resulting from the handling, preparation, or consumption of foods in houses, restaurants, hotels, kitchens, and similar establishments, or (2) any other food waste containing pork. (g) Incubation period. The period between the implanting of disease organisms in a susceptible person and the appearance of clinical manifestation of the disease. (h) Interstate traffic. (1) The movement of any conveyance or the transportation of persons or property, including any portion of such movement or transportation which is entirely within a State or possession, (i) From a point of origin in any State or possession to a point of destination in any other State or possession, or (ii) Between a point of origin and a point of destination in the same State or possession but through any other State, possession, or contiguous foreign country. (2) Interstate traffic does not include the following: (i) The movement of any conveyance which is solely for the purpose of unloading persons or property transported from a foreign country, or loading persons or property for transportation to a foreign country. (ii) The movement of any conveyance which is solely for the purpose of effecting its repair, reconstruction, rehabilitation, or storage. (i) Milk. Milk is the product defined in § 131.110 of this chapter. (j) Milk products. Food products made exclusively or principally from the lacteal secretion obtained from one or more healthy milk-producing animals. e.g.. cows, goats, sheep, and water buffalo, including, but not limited to, the following: lowfat milk, skim milk, cream, half and half, dry milk, nonfat dry milk, dry cream, condensed or concentrated milk products, cultured or acidified milk or milk products, kefir, eggnog. yogurt, butter, cheese (where not specifically exempted by regulation), whey, condensed or dry whey or whey products, ice cream, ice milk. other frozen dairy desserts and products obtained by modifying the chemical or physical characteristics of milk, cream, or whey by using enzymes, solvents, heat, pressure, cooling, vacuum, genetic engineering, fractionation, or other similar processes, and any such product made by the addition or subtraction of milkfat or the addition of safe and suitable optional ingredients for the protein, vitamin, or mineral fortification of the product. (k) Minimum heat treatment. The causing of all particles in garbage to be heated to a boiling temperature and held at that temperature for a period of not less than 30 minutes. (1) Possession. Any of the possessions of the United States, including Puerto Rico and the Virgin Islands. (m) Potable water. Water which meets the standards prescribed in the Environmental Protection Agency's Primary Drinking Water Regulations as set forth in 40 CFR part 141 and the Food and Drug Administration's sanitation requirements as set forth in this part and part 1250 of this chapter. (n) State. Any State, the District of Columbia, Puerto Rico and the Virgin Islands. (0) Utensil. Includes any kitchenware. tableware, glassware, cutlery, containers, or equipment with which food or drink comes in contact during storage, preparation, or serving. (p) Vessel. Any passenger-carrying. cargo, or towing vessel exclusive of: (1) Fishing boats including those used for shell-fishing; (2) Tugs which operate only locally in specific harbors and adjacent waters: (3) Barges without means of self-propulsion; (4) Construction-equipment boats and dredges; and (5) Sand and gravel dredging and handling boats. (q) Watering point. The specific place or water boat from which potable water is loaded on a conveyance. (r) Molluscan shellfish. Any edible species of fresh or frozen oysters, clams, mussels, and scallops or edible portions thereof, except when the product consists entirely of the shucked adductor muscle. (s) Certification number means a unique combination of letters and numbers assigned by a shellfish control authority to a molluscan shellfish processor. (t) Shellfish control authority means a Federal, State, or foreign agency, or sovereign tribal government, legally responsible for the administration of a program that includes activities such as classification of molluscan shellfish growing areas, enforcement of molluscan shellfish harvesting controls. and certification of molluscan shellfish processors. (u) Tag means a record of harvesting information attached to a container of shellstock by the harvester or proc essor. [40 FR 5620, Feb. 6, 1975, as amended at 48 FR 11431, Mar. 18, 1983; 57 FR 57344, Dec. 4, 1992; 60 FR 65201, Dec. 18, 1995] § 1240.10 Effective bactericidal treatment. Whenever, under the provisions of this part, bactericidal treatment is required, it shall be accomplished by one or more of the following methods: (a) By immersion of the utensil or equipment for at least 2 minutes in clean hot water at a temperature of at least 170 °F or for one-half minute in boiling water; (b) By immersion of the utensil or equipment for at least 2 minutes in a lukewarm chlorine bath containing at least 50 ppm of available chlorine if hypochlorites are used or a concentration of equal bactericidal strength if chloramines are used; (c) By exposure of the utensil or equipment in a steam cabinet at a temperature of at least 170 °F for at least 15 minutes or at a temperature of 200 °F for at least 5 minutes; (d) By exposure of the utensil or equipment in an oven or hot air cabinet at a temperature of at least 180 °F for at least 20 minutes; (e) In the case of utensils or equipment so designed or installed as to make immersion or exposure impractical, the equipment may be treated for the prescribed periods of time either at the temperatures or with chlorine solutions as specified above, (1) with live steam from a hose if the steam can be confined, (2) with boiling rinse water, or (3) by spraying or swabbing with chlorine solution; (f) Any other method determined by the Commissioner of Food and Drugs, upon application of an owner or operator of a conveyance, to be effective to prevent the spread of communicable disease. [40 FR 5620, Feb. 6, 1975, as amended at 54 FR 24900, June 12, 1989] Subpart B-Administrative Procedures §1240.20 Issuance and posting of certificates following inspections. The Commissioner of Food and Drugs may issue certificates based upon inspections provided for in this part and part 1250. Such certificates shall be prominently posted on conveyances. [40 FR 5620, Feb. 6, 1975, as amended at 48 FR 11431, Mar. 18, 1983] §1240.30 Measures in the event of inadequate local control. Whenever the Commissioner of Food and Drugs determines that the measures taken by health authorities of any State or possession (including political subdivisions thereof) are insufficient to prevent the spread of any of the communicable diseases from such State or possession to any other State or possession, he may take such measures to prevent such spread of the diseases as he deems reasonably necessary, including inspection, fumigation, disinfection, sanitation, pest extermination, and destruction of animals or articles believed to be sources of infection. [40 FR 5620, Feb. 6, 1975, as amended at 48 FR 11431, Mar. 18, 1983] Subpart C-Restrictions on Travel of Persons 81240.40 All communicable diseases. A person who has a communicable disease in the communicable period shall not travel from one State or possession to another without a permit from the health officer of the State, possession, or locality of destination, if such permit is required under the law applicable to the place of destination. Stop-overs other than those necessary for transportation connections shall be considered as places of destination. § 1240.45 Report of disease. The master of any vessel or person in charge of any conveyance engaged in interstate traffic, on which a case or suspected case of a communicable disease develops shall, as soon as practicable, notify the local health authority at the next port of call, station, or stop, and shall take such measures to prevent the spread of the disease as the local health authority directs. § 1240.50 Certain communicable diseases; special requirements. The following provisions are applicable with respect to any person who is in the communicable period of cholera, plague, smallpox, typhus or yellow fever, or who, having been exposed to any such disease, is in the incubation period thereof: (a) Requirements relating to travelers. (1) No such person shall travel from one State or possession to another, or on a conveyance engaged in interstate traffic, without a written permit of the Surgeon General or his authorized representative. (2) Application for a permit may be made directly to the Surgeon General or to his representative authorized to issue permits. (3) Upon receipt of an application, the Surgeon General or his authorized representative shall, taking into consideration the risk of introduction, transmission, or spread of the disease from one State or possession to another, reject it, or issue a permit which may be conditioned upon compliance with such precautionary measures as he shall prescribe. (4) A person to whom a permit has been issued shall retain it in his possession throughout the course of his authorized travel and comply with all conditions prescribed therein, including presentation of the permit to the operators of conveyances as required by its terms. (b) Requirements relating to operation of conveyances. (1) The operator of any conveyance engaged in interstate traffic shall not knowingly (i) accept for transportation any person who fails to present a permit as required by paragraph (a) of this section, or (ii) transport any person in violation of conditions prescribed in his permit. (2) Whenever a person subject to the provisions of this section is transported on a conveyance engaged in interstate traffic, the operator thereof shall take such measures to prevent the spread of the disease, including submission of the conveyance to inspection, disinfection and the like, as an officer of the Public Health Service designated by the Surgeon General for such purposes deems reasonably necessary and directs. § 1240.54 Apprehension and detention of persons with specific diseases. Regulations prescribed in parts 1240 and 1250 are not applicable to the apprehension, detention, or conditional release of individuals except for the purpose of preventing the introduction. transmission, or spread of the following diseases: Anthrax, chancroid. cholera, dengue, diphtheria, granuloma inguinale, infectious encephalitis. favus, gonorrhea, leprosy, lymphogranuloma venereum, meningococcus meningitis, plague, poliomyelitis. psittacosis, relapsing fever, ringworm of the scalp, scarlet fever, streptococcic sore throat, smallpox, syphilis, trachoma, tuberculosis, typhoid fever, typhus, and yellow fever. § 1240.55 Responsibility with respect to minors, wards, and patients. A parent, guardian, physican, nurse, or other such person shall not transport, or procure or furnish transportation for any minor child or ward, patient or other such person who is in the communicable period of a communicable disease, except in accordance with provisions of this subpart. § 1240.57 Members of military and naval forces. The provisions of §§ 1240.40, 1240.45. 1240.50, 1240.55 and 1240.57 shall not apply to members of the military or naval forces, and medical care or hospital beneficiaries of the Army, Navy, Veterans' Administration, or Public Health Service, when traveling under competent orders: Provided, That in the case of persons otherwise subject to the provisions of § 1240.50 the authority authorizing the travel requires precautions to prevent the possible transmission of infection to others during the travel period. Subpart D-Specific Administrative Decisions Regarding Interstate Shipments §1240.60 Molluscan shellfish. (a) A person shall not offer for transportation, or transport, in interstate traffic any molluscan shellfish handled or stored in such an insanitary manner, or grown in an area so contaminated, as to render such molluscan shellfish likely to become agents in, and their transportation likely to contribute to the spread of communicable disease from one State or possession to another. (b) All shellstock shall bear a tag that discloses the date and place they were harvested (by State and site), type and quantity of shellfish, and by whom they were harvested (i.e., the identification number assigned to the harvester by the shellfish control authority, where applicable or, if such identification numbers are not signed, the name of the harvester or the name or registration number of the harvester's vessel). In place of the tag, bulk shellstock shipments may be accompanied by a bill of lading or similar shipping document that contains the same information. as the product has been pasteurized or is made from dairy ingredients (milk or milk products) that have all been pasteurized, except where alternative procedures to pasteurization are provided for by regulation, such as in part 133 of this chapter for curing of certain cheese varieties. (b) Except as provided in paragraphs (c) and (d) of this section, the terms "pasteurization," "pasteurized," and similar terms shall mean the process of heating every particle of milk and milk product in properly designed and operated equipment to one of the temperatures given in the following table and held continuously at or above that temperature for at least responding specified time: the Time 30 minutes. 15 seconds. 1 second. cor (c) Eggnog shall be heated to at least the following temperature and time specification: Temperature 155 °F (69 175 °F (80 °C) 180 °F (83 °C) Time 30 minutes. 25 seconds. 15 seconds. (d) Neither paragraph (b) nor (c) of this section shall be construed as barring any other pasteurization process that has been recognized by the Food and Drug Administration to be equally efficient in the destruction of microbial organisms of public health signifi cance. [52 FR 29514. Aug. 10. 1987, as amended at 57 FR 57344, Dec. 4, 1992] § 1240.62 Turtles intrastate and interstate requirements. (a) Definition. As used in this section the term "turtles" includes all animals commonly known as turtles, tortoises, terrapins, and all other animals of the |