Superintendent of Documents, U.S. Government Printing Office, Washington, D.C. 20402 There is enclosed $. for _subscription(s) to the publications checked below: FEDERAL REGISTER $25.00 domestic; 36.00 foreign ($2.50 monthly) CODE OF FEDERAL REGULATIONS $195.00 domestic; $245.00 foreign Title 21-Food and Drugs (This book contains Parts 1 to 119) CHAPTER I-Food and Drug Administration, Department of Health, Education, and Welfare Part 1 CROSS REFERENCES: Federal Trade Commission: See Commercial Practices, 16 CFR Chapter I. Bureau of Customs, Department of the Treasury: See Customs Duties, 19 CFR Chapter I. Internal Revenue Service, Department of the Treasury: See Internal Revenue, 26 CFR Chapter I. Intoxicating Liquors, 27 CFR Chapter I. CHAPTER I-FOOD AND DRUG ADMINISTRATION DEPARTMENT OF HEALTH, EDUCATION, AND WELFARE (Parts 1 to 119) Part 1 234589 SUBCHAPTER A- GENERAL Regulations for the enforcement of the Federal Food, Drug, and Cosmetic Administrative functions, practices, and procedures. Official records and information. Food; exemptions from labeling requirements. Color additives. Color certification. SUBCHAPTER B-FOOD AND FOOD PRODUCTS Definitions and standards for food. Cereal flours and related products. Macaroni and noodle products. Bakery products. Milk and cream. Cheeses, processed cheeses, cheese foods, cheese spreads, and related foods. Frozen desserts. Dressings for food. Canned fruits and fruit juices. Fruit pies. 10 14 Cacao products. 15 16 17 18 19 20 22 Food flavorings. 25 27 28 29 31 36 37 Fish. Fruit butters, fruit jellies, fruit preserves, and related products. Nonalcoholic beverages. Shellfish. Eggs and egg products. Nut products. |