The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1969 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
No grāmatas satura
1.–5. rezultāts no 100.
71. lappuse
... Reasonably good flavor and odor " means that the product , after cooking ... possess insignificant areas or tinges of typical white or yellowish white ... possess a good characteristic green , light green , or purplish green color ...
... Reasonably good flavor and odor " means that the product , after cooking ... possess insignificant areas or tinges of typical white or yellowish white ... possess a good characteristic green , light green , or purplish green color ...
73. lappuse
... reasonably free from de- fects a score of 22 to 25 points may be given . Frozen asparagus that falls into this ... possess tough fibers . cuts and tips and The heads are at ( 2 ) Cut spears or center cuts or cuts . least reasonably well ...
... reasonably free from de- fects a score of 22 to 25 points may be given . Frozen asparagus that falls into this ... possess tough fibers . cuts and tips and The heads are at ( 2 ) Cut spears or center cuts or cuts . least reasonably well ...
80. lappuse
... possess a slight tint of yellow- green to green color and that not more than a trace of suspended material and sediment is present . ( b ) ( B ) classification . If the canned beans possess a reasonably ... possess a fairly good liquor , a ...
... possess a slight tint of yellow- green to green color and that not more than a trace of suspended material and sediment is present . ( b ) ( B ) classification . If the canned beans possess a reasonably ... possess a fairly good liquor , a ...
83. lappuse
... possess a reasonably good character and a fairly clear liquor if the total score is not less than 90 points . ( b ) “ U. S. Grade B " or " U. S. Extra Standard " is the quality of canned lima beans that possess similar varietal char ...
... possess a reasonably good character and a fairly clear liquor if the total score is not less than 90 points . ( b ) “ U. S. Grade B " or " U. S. Extra Standard " is the quality of canned lima beans that possess similar varietal char ...
97. lappuse
... possess a reasonably good color ; that are reasonably uniform in size ; that are reasonably free from defects ; that possess a reasonably good character ; that possess a normal flavor and odor ; and that for those factors which are ...
... possess a reasonably good color ; that are reasonably uniform in size ; that are reasonably free from defects ; that possess a reasonably good character ; that possess a normal flavor and odor ; and that for those factors which are ...
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Bieži izmantoti vārdi un frāzes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas peeled pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Populāri fragmenti
178. lappuse - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.