The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1969 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
No grāmatas satura
1.–5. rezultāts no 100.
13. lappuse
... packed in sirup . 52.1144 Recommended fill of container . FACTORS OF QUALITY 52.1145 Ascertaining the grade of a sample unit . 52.1146 Ascertaining the rating for the fac- tors which are scored . 52.1147 Drained weight . Wholeness ...
... packed in sirup . 52.1144 Recommended fill of container . FACTORS OF QUALITY 52.1145 Ascertaining the grade of a sample unit . 52.1146 Ascertaining the rating for the fac- tors which are scored . 52.1147 Drained weight . Wholeness ...
26. lappuse
... packed in tin . 52.2884 Tolerances for chunk or bulk comb honey - packed in glass . COLORS , COLOR CLASSIFICATIONS Official USDA colors . 52.2885 52.2886 52.2887 Color classifications of comb honey . Uniformity of color . DEFINITIONS OF ...
... packed in tin . 52.2884 Tolerances for chunk or bulk comb honey - packed in glass . COLORS , COLOR CLASSIFICATIONS Official USDA colors . 52.2885 52.2886 52.2887 Color classifications of comb honey . Uniformity of color . DEFINITIONS OF ...
38. lappuse
... packed in a shipping container . Certificate of loading . " Certificate of loading " means a statement , either writ- ten or printed , issued pursuant to the regulations in this part , relative to check- loading of a processed product ...
... packed in a shipping container . Certificate of loading . " Certificate of loading " means a statement , either writ- ten or printed , issued pursuant to the regulations in this part , relative to check- loading of a processed product ...
39. lappuse
... packed , or observe plant sanitation as a prerequisite to the inspection of the processed product , either on a ... packing media , or added ingredients . Rejection number . " Rejection num- ber " means the number in a sampling plan that ...
... packed , or observe plant sanitation as a prerequisite to the inspection of the processed product , either on a ... packing media , or added ingredients . Rejection number . " Rejection num- ber " means the number in a sampling plan that ...
41. lappuse
... packed , the lo- cation of the product , its lot or car number , codes or other identification marks , the number of containers , the type and size of the containers , the in- terest of the applicant in the product , whether the lot has ...
... packed , the lo- cation of the product , its lot or car number , codes or other identification marks , the number of containers , the type and size of the containers , the in- terest of the applicant in the product , whether the lot has ...
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Bieži izmantoti vārdi un frāzes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas peeled pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Populāri fragmenti
178. lappuse - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.