| 1982 - 530 lapas
...provider must provide special menus, where feasible and appropriate, to meet the particular dietary needs arising from the health requirements, religious requirements, or ethnic backgrounds of eligible individuals. In determining feasibility and appropriateness, the provider must use the following... | |
| United States. Congress. Senate. Select Committee on Nutrition and Human Needs - 1972 - 1282 lapas
...and appropriate, shall be provided at each congregate meal site for meeting the particular dietary needs arising from the health requirements, religious requirements, or ethnic backgrounds of participants. 8 909.37 Home delivered meals. The State plan shall provide that recipients of grants... | |
| United States. Congress. Senate. Committee on Appropriations - 1972 - 2016 lapas
...The bill requires nutrition projects, where feasible and appropriate, to meet the particular dietary needs arising from the health requirements, religious requirements, or ethnic backgrounds of participants. ' It is not intended that special menus be prepared for each individual. But there... | |
| United States. Congress. House. Committee on Appropriations - 1972 - 1624 lapas
...The bill requires nutrition projects, where feasible and appropriate, to meet the particular dietary needs arising from the health requirements, religious requirements, or ethnic backgrounds of participants. It is not intended that special menus be prepared for each individual. But there are... | |
| United States. Congress. Senate. Select Committee on Nutrition and Human Needs - 1972 - 1884 lapas
...and appropriate, shall be provided at each congregate meal site for meeting the particular dietary needs arising from the health requirements, religious requirements, or ethnic backgrounds of participants. § 909.37 Home delivered meals. The State plan shall provide that recipients of grants... | |
| United States. Congress. Senate. Special Committee on Aging - 1973 - 1782 lapas
...project; (5) to provide special menus, where feasible and appropriate, to meet the particular dietary needs arising from the health requirements, religious requirements or ethnic backgrounds of eligible individuals; (6) to provide a setting conducive to expanding the nutrition project and to... | |
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