Sec.

METHODS OF ANALYSIS AND DEFINITIONS 52.1696 Definitions of analytical terms. 52.1697 Definition of equalization. 52.1698 Definitions and measurement of pickles.

52.1699 Methods of determining quantity of pickle ingredient.

LOT COMPLIANCE

52.1700 Ascertaining the grade of a lot. EXPLANATION OF WEIGHTS AND MEASURES 52.1701 Units of weights and measures. SCORE SHEET

52.1702 Score sheet for pickles.

Subpart-United States Standards for Grades of Canned Pineapple

PRODUCT DESCRIPTION, STYLES, AND GRADES 52.1711 Product description.

52.1712 Styles of canned pineapple.
52.1713 Grades of canned pineapple.

LIQUID MEDIA, FILL OF CONTAINER, AND
DRAINED WEIGHTS

52.1714 Liquid media and Brix measure-
ments for canned pineapple.
52.1715 Fill of container for canned
crushed pineapple.

52.1716 Recommended fill of container for other than canned crushed pineapple. 52.1717 Drained weights for canned crushed pineapple.

52.1718 Recommended minimum drained weights for canned pineapple other than canned crushed pineapple.

COUNT AND SIZE OF SLICES AND HALF SLICES 52.1719 Recommended counts and sizes of slices and half slices.

52.1694 Defects.

52.1695 Texture.