The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
No grāmatas satura
1.5. rezultāts no 100.
15. lappuse
... SLICES AND HALF SLICES 52.1719 Recommended counts and sizes of slices and half slices . FACTORS OF QUALITY 52.1720 Ascertaining the grade . Ascertaining the rating for the fac- tors which are scored . 52.1721 GRADES 52.1722 Color ...
... SLICES AND HALF SLICES 52.1719 Recommended counts and sizes of slices and half slices . FACTORS OF QUALITY 52.1720 Ascertaining the grade . Ascertaining the rating for the fac- tors which are scored . 52.1721 GRADES 52.1722 Color ...
68. lappuse
... sliced , sorted , and washed ; are properly drained before filling into con- tainers ; may be packed with or without the ... slices of apples cut longitudi- nally and radially from the core axis . § 52.363 Grades of frozen apples . ( a ) ...
... sliced , sorted , and washed ; are properly drained before filling into con- tainers ; may be packed with or without the ... slices of apples cut longitudi- nally and radially from the core axis . § 52.363 Grades of frozen apples . ( a ) ...
69. lappuse
... slices of 14 inches in length or longer , and that of the 90 per- cent , by weight , of the product consist- ing of units of the most uniform thick- ness , the thickness of the slices does not vary more than 4 inch . ( c ) ( C ) ...
... slices of 14 inches in length or longer , and that of the 90 per- cent , by weight , of the product consist- ing of units of the most uniform thick- ness , the thickness of the slices does not vary more than 4 inch . ( c ) ( C ) ...
70. lappuse
... slices or units or portions thereof that are a pulpy mass and of a consistency approximating applesauce . ( b ) ( A ) classification . Frozen apples that possess a good character may be given a score of 34 to 40 points . " Good ...
... slices or units or portions thereof that are a pulpy mass and of a consistency approximating applesauce . ( b ) ( A ) classification . Frozen apples that possess a good character may be given a score of 34 to 40 points . " Good ...
85. lappuse
... slices and portions thereof in " Sliced Lengthwise " style . ( b ) Definitions . ( 1 ) " Trimmed pod " means any pod from which there has been trimmed off as far as the end of the space formerly occupied by seed , any portion of the pod ...
... slices and portions thereof in " Sliced Lengthwise " style . ( b ) Definitions . ( 1 ) " Trimmed pod " means any pod from which there has been trimmed off as far as the end of the space formerly occupied by seed , any portion of the pod ...
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Bieži izmantoti vārdi un frāzes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined seriously blemished sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Populāri fragmenti
184. lappuse - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.