The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
No grāmatas satura
1.–5. rezultāts no 100.
5. lappuse
... DRAINED WEIGHTS Recommended fill of container . Recommended drained weight . 52.444 52.445 52.446 Compliance with drained weights . TYPES AND SIZES recommended 52.381 Product description . 52.382 Types . 52.383 Styles . DEFINITIONS OF ...
... DRAINED WEIGHTS Recommended fill of container . Recommended drained weight . 52.444 52.445 52.446 Compliance with drained weights . TYPES AND SIZES recommended 52.381 Product description . 52.382 Types . 52.383 Styles . DEFINITIONS OF ...
6. lappuse
... DRAINED WEIGHTS Recommended designations of liquid media and Brix measurements for canned berries Recommended fill of container . Recommended minimum drained weight . 52.556 Compliance drained weights . with recommended PRODUCT ...
... DRAINED WEIGHTS Recommended designations of liquid media and Brix measurements for canned berries Recommended fill of container . Recommended minimum drained weight . 52.556 Compliance drained weights . with recommended PRODUCT ...
8. lappuse
... drained weight . FACTORS OF QUALITY 52.776 Ascertaining the grade of a sample unit . 52.777 Ascertaining the rating ... DRAINED WEIGHTS 52.825 Liquid media and Brix measurements for canned sweet cherries . 52.826 Fill of container for ...
... drained weight . FACTORS OF QUALITY 52.776 Ascertaining the grade of a sample unit . 52.777 Ascertaining the rating ... DRAINED WEIGHTS 52.825 Liquid media and Brix measurements for canned sweet cherries . 52.826 Fill of container for ...
15. lappuse
... DRAINED WEIGHTS 52.1643 Recommended fill of container . 52.1644 Recommended drained weight . FACTORS OF QUALITY 52.1645 Ascertaining the grade . 52.1646 Ascertaining the rating of each fao- tor . 52.1647 Color . 52.1648 52.1649 Absence ...
... DRAINED WEIGHTS 52.1643 Recommended fill of container . 52.1644 Recommended drained weight . FACTORS OF QUALITY 52.1645 Ascertaining the grade . 52.1646 Ascertaining the rating of each fao- tor . 52.1647 Color . 52.1648 52.1649 Absence ...
16. lappuse
... drained weight . 52.1788 Compliance with recommended drained weights . FACTORS OF QUALITY Ascertaining the grade . Ascertaining the rating for the fac · tors which are scored . 52.1789 52.1790 62.1791 Color . 52.1792 Uniformity of size ...
... drained weight . 52.1788 Compliance with recommended drained weights . FACTORS OF QUALITY Ascertaining the grade . Ascertaining the rating for the fac · tors which are scored . 52.1789 52.1790 62.1791 Color . 52.1792 Uniformity of size ...
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Bieži izmantoti vārdi un frāzes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined seriously blemished sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Populāri fragmenti
184. lappuse - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.