The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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1.–5. rezultāts no 100.
29. lappuse
... TION OF INGREDIENTS , AND GRADES 52.3731 52.3732 Product description . Styles of frozen turnip greens with turnips . 52.3733 Color of turnips in frozen turnip greens with turnips . 52.3734 Recommended proportion of ingre- dients ...
... TION OF INGREDIENTS , AND GRADES 52.3731 52.3732 Product description . Styles of frozen turnip greens with turnips . 52.3733 Color of turnips in frozen turnip greens with turnips . 52.3734 Recommended proportion of ingre- dients ...
39. lappuse
... tion specified in this part or any symbol , stamp , label , or seal indicating that the product has been graded or inspected and / or indicating the class , grade , qual- ity , size , quantity , or condition of the product approved by ...
... tion specified in this part or any symbol , stamp , label , or seal indicating that the product has been graded or inspected and / or indicating the class , grade , qual- ity , size , quantity , or condition of the product approved by ...
41. lappuse
... tion of a lot bearing a particular iden- tification mark is of lower quality or de- ficient in other factors , the grade or compliance of the lot shall be no higher than that of the portion bearing the particular identification mark ...
... tion of a lot bearing a particular iden- tification mark is of lower quality or de- ficient in other factors , the grade or compliance of the lot shall be no higher than that of the portion bearing the particular identification mark ...
42. lappuse
... tion may be made by any interested party who is dissatisfied with the re- sults of an inspection as stated in an inspection certificate , if the lot of processed products can be positively identified by the inspection service as the lot ...
... tion may be made by any interested party who is dissatisfied with the re- sults of an inspection as stated in an inspection certificate , if the lot of processed products can be positively identified by the inspection service as the lot ...
43. lappuse
... tion the appeal is requested ) authorized for this purpose by the Administrator and , whenever practical , such appeal in- spection shall be conducted jointly by two such inspectors : Provided , That , the inspector who made the ...
... tion the appeal is requested ) authorized for this purpose by the Administrator and , whenever practical , such appeal in- spection shall be conducted jointly by two such inspectors : Provided , That , the inspector who made the ...
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20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count damaged eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole