The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
No grāmatas satura
1.–5. rezultāts no 50.
15. lappuse
... peas and canned black - eye peas . Subpart ― United States Standards for Grades of Frozen Field Peas and Frozen Black - Eye Peas PRODUCT DESCRIPTION , DEFINITIONS , TYPES , 52.1661 52.1662 GRADES Product description . Definitions ...
... peas and canned black - eye peas . Subpart ― United States Standards for Grades of Frozen Field Peas and Frozen Black - Eye Peas PRODUCT DESCRIPTION , DEFINITIONS , TYPES , 52.1661 52.1662 GRADES Product description . Definitions ...
20. lappuse
... peas . 52.2286 FACTORS OF QUALITY Ascertaining the grade . 52.2287 Ascertaining the rating for the fac- tors which are scored . 52.2288 Liquor . 52.2289 Color . 52.2290 Defects . 52.2291 Maturity and tenderness . METHODS OF ANALYSES ...
... peas . 52.2286 FACTORS OF QUALITY Ascertaining the grade . 52.2287 Ascertaining the rating for the fac- tors which are scored . 52.2288 Liquor . 52.2289 Color . 52.2290 Defects . 52.2291 Maturity and tenderness . METHODS OF ANALYSES ...
22. lappuse
... Peas and Carrots PRODUCT DESCRIPTION , KINDS , TYPES , STYLES , PROPORTIONS OF INGREDIENTS , AND GRADES 52.2501 Product description . 52.2502 Kinds , types , styles , and propor- tions of vegetables . 52.2503 Grades of frozen peas and ...
... Peas and Carrots PRODUCT DESCRIPTION , KINDS , TYPES , STYLES , PROPORTIONS OF INGREDIENTS , AND GRADES 52.2501 Product description . 52.2502 Kinds , types , styles , and propor- tions of vegetables . 52.2503 Grades of frozen peas and ...
28. lappuse
... Peas PRODUCT DESCRIPTION AND GRADES Produce description . Grades of frozen peas . FACTORS OF QUALITY 52.8511 52.3512 LOT INSPECTION AND CERTIFICATION 52.3431 Ascertaining the grade of a lot . 52.3513 SCORE SHEET 52.3514 52.3432 Score ...
... Peas PRODUCT DESCRIPTION AND GRADES Produce description . Grades of frozen peas . FACTORS OF QUALITY 52.8511 52.3512 LOT INSPECTION AND CERTIFICATION 52.3431 Ascertaining the grade of a lot . 52.3513 SCORE SHEET 52.3514 52.3432 Score ...
29. lappuse
Sec . 52.3520 SCORE SHEET Score sheet for frozen peas . Subpart - United States Standards for Grades of Frozen Peaches Sec . FACTORS OF QUALITY 52.3624 Ascertaining the grade of a sample unit . 52.3625 Color . 52.3626 Consistency ...
Sec . 52.3520 SCORE SHEET Score sheet for frozen peas . Subpart - United States Standards for Grades of Frozen Peaches Sec . FACTORS OF QUALITY 52.3624 Ascertaining the grade of a sample unit . 52.3625 Color . 52.3626 Consistency ...
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20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count damaged eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole